Stir powder into melted chocolate or oil until desired shade is reached.
Use and Storage
|Add directly to oil based products like chocolate or fat for even color. These are very fine, easily dispersed powders specially formulated from simple vegetables to disperse into chocolate and do not add discernible flavor. Keep tightly covered in a coo|
|Instructions||Stir powder into melted chocolate or oil until desired shade is reached.|
|Allergens|| Milk: NO
Tree nuts: NO
|Cross-contamination||Our powders are packaged carefully to keep them as free as possible from contamination.|